Description
The year 1910 saw both devastation and hope, as the Blacklock Foundry burned to the ground, only to be reborn as Lodge Cast Iron. Much like Joseph Lodge's resiliency and determination to revive the company, this durable, triple seasoned cast iron skillet is made to handle heat, large dishes, and challenging recipes.
Features
- Triple seasoned for a natural nonstick finish
- Cast in a thin, lightweight design
- Extended, raised handle stays cooler longer
- Generous pour spouts for pan sauces and gravies
- Sloped, spatula-friendly sidewalls
- Elevated assist handle for added comfort and great control
- Made in South Pittsburg, Tenn., USA
Very slight imperfections may be visible on Lodge products. However, these are purely aesthetic imperfections that in no way affect the product's strength or usability. The warranty does not apply to such imperfections.
Promotion
- This item is not eligible for any promotional codes or CAA member discounts either because it is already on sale or because the supplier's policy does not allow it.
