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INNOVATE WITH EGG-FREE RECIPES with the only range to replace yolks, whites and whole eggs in the service of your talent. Simplify your innovations with YUMGO!
Since 2019, YUMGO has been developing plant-based solutions for professionals (bakers, pastry chefs, caterers, chefs...) to replace eggs and egg products. The 3 egg substitutes, Yumgo whole, Yumgo yellow and Yumgo white, offer a wide range of functionalities for results that are 100% gourmet, good for the planet and allergen-free.
