Gianduja, Buckwheat & Melilot Flower

An indulgent, crunchy chocolate bar that's totally unique. The perfect balance between hazelnut gianduja, a purely wild product, and buckwheat. Sweet clover? It's a plant that grows in Quebec, with an exquisite sweet vanilla scent.

150 g / 5.29 oz of indulgence

• No added oil
• Peanut Free
• Gluten-free
• Vegan

To devour, to share, to hide away, to enjoy with family or friends, make the most of every moment.

Ideally stored at 17 to 19 degrees Celsius.

Ingredients : Praliné (hazelnuts, cane sugar, vanilla, sea salt), Dark chocolate 70% (cocoa mass*, cane sugar*, cocoa butter), Jaguar dark chocolate 70% (Théobroma bicolor, cane sugar*, cocoa mass*, cocoa butter, vanilla beans), Roasted buckwheat seeds, Sweet clover.

Contains : Nuts. May contain : Milk. *Organic