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Description
These poultry shears are the ideal tool for chicken, turkey, or duck. Their sharp, slightly curved stainless steel blades are ideal for skinning, trimming, and butterflying poultry. They easily cut through the finest bones, and an internal spring between the blades ensures fatigue-free work.
Care instructions
- Hand wash and towel dry immediately.
- Avoid using abrasive sponges or soaking your knife in the sink.
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