Description
Elevate your culinary experience with the Global 8.75" Slicer Roast Knife - G8, a versatile blade crafted in Japan to enhance your precision slicing. Ideal for thick cuts of roast beef or turkey, this knife's thin blade effortlessly glides through various meats, delivering flawless slices from poultry to prime rib.
Key Features
Precision Slicing: Perfect for thinly slicing roasted meats, this knife ensures an impeccable presentation of your culinary creations.
Signature Global Edge: Global knives are renowned for their distinctive edge. Unlike traditional beveled edges, the Global edge is ground straight to a point, providing unparalleled sharpness and prolonged edge retention. The prominent edge extends a quarter inch or more from the tip, visible to the naked eye.
Balanced Perfection: Global achieves impeccable balance through a hollow handle filled with the precise amount of sand. This method, unique to Global, surpasses the balance achieved by traditional full tang and bolster designs. The absence of a bolster ensures unobstructed cutting and sharpening.
Premium Materials: Crafted from CROMOVA 18 Stainless Steel, a proprietary blend by Yoshikin, the knife combines durability with ease of sharpening. This high carbon stainless steel maintains a sharp edge over an extended period, while the 18% chromium content contributes to excellent stain resistance.
Japanese Craftsmanship: Made in Japan, this knife reflects the exceptional craftsmanship and attention to detail synonymous with Japanese cutlery.
Maintenance
- Wash in hot water and wipe dry.
- Do not wash in the dishwasher.
- Do not use with chlorinated products which will damage the special steel of the blade.
