Description
The 1826 non-stick frying pans stand out thanks to its tapered base structure, echoing the shape of the antique pan that gave rise to this collection.
This set is composed of one 8“ and one 10“ frying pan.
Equipped with a heat-diffusing base made up of three superimposed layers (induction stainless steel - aluminum - 18/10 stainless steel) and an Exceliss+ non-stick coating, it is induction-compatible and provides even heat distribution over the entire surface of the base, ensuring that the most delicate foods, such as fish, eggs or potatoes do not stick when you are cooking.
In addition, no added fat is required, for healthier cooking.
In addition to its exceptional performance, this non-stick cookware has been designed for compact, space-saving storage in your kitchen.
Its ergonomic, heat-resistant handle, firmly riveted to the structure of the pan, does not conduct heat, offering a comfortable, secure grip with no risk of burns.
For optimum heat distribution, enhance your frying pan with our Glass Lid from the 1826 collection.
Protect the non-stick coating of your frying pans during storage with our Non-Slip Protective Inserts.
For searing meat and sautéing vegetables, we recommend our 1826 Stainless Steel Frying Pan.
Explore our full range of CRISTEL Frying Pans on our website for even more choices.
CHARACTERISTICS
- Stainless steel 18/10 – brushed finish
- Exceliss+ non stick coated construction Fryingpan
- Oven safe up to 550°F (Stainless Steel) / 400°F (Glass Lids) / 500°F (Nonstick coated pans)
- Perfect stackability for compact storage
- Stainless steel double-riveted system for greater control
- Conical body with shiny solid stainless steel athermal handle(s)
- 3ply thermodiffusing induction base for even temperature distribution
- Dishwasher safe
- Made in France
COMPATIBILITY
- Induction
- Halogen
- Gas
- Ceramic
- Electric
- Dishwasher safe
- Oven safe
