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Description
Use this powdered preparation to create an ultra-shiny white mirror glaze on your frozen desserts!
Technical product which requires the use of a thermometer because it is advisable to pour the preparation at 33°C on the frozen dessert.
Net weight: 220 gr.
Ingredients: sugar, potato starch, dehydrated glucose, modified starch, thickeners : E407, E410, acidity regulator E331iii, coloring E170
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