Description
Set with cubes of coffee cremino, the dough of this panettone is unctuously sublimated by chocolate and milk and flavored with Tonka beans.
Ingredients
Flour (Wheat), Butter 82-84%(Milk), Egg yolks, Fine sugar, Milk chocolate (Brazilian cocoa beans, Brown sugar, Cocoa butter, Whole milk powder, Madagascar vanilla), Homemade coffee cremino (Milk chocolate (Sugar, Cocoa mass, Cocoa butter, Whole milk powder, Skimmed milk powder, Emulsifier: Soya lecithin, Natural vanilla flavor), Homemade coffee paste (Organic coffee blend Cohiba de brûleries Faro, Sunflower oil), Natural sourdough, Water, Milk, Homemade coffee paste (Organic coffee blend Cohiba de brûleries Faro, Sunflower oil), Cream 35%, Salt, Cornstarch, Tonka bean, Planifolia vanilla beans from Mexico and Tahitensis vanilla beans from Papua New Guinea.
May contain: Mustard seeds, Soya, Nuts (Hazelnuts, Pistachios, Almonds, Pecans).
Storage
The panettones keep for several weeks at room temperature, even after opening.
Be sure to keep your panettone in its original, well-closed bag, to enjoy its softness and aromas for longer.
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