Description
This board with its handle and its leather cord for hanging, allows the cutting of herbs, garlic, onions etc. and is used for aperitif to present cold cuts and cheeses.
Made of olive wood from sustainably managed forests, it has been suitable for centuries for healthy and authentic cooking.
Since olive wood is very dense, it is more resistant to odors and stains than other types of wood. These are not just kitchen accessories, they are works of art and will be the most elegant and most used tool in your kitchen.
Features :
- Variations in the grain of the wood give each piece its distinct personality, so no two pieces are the same.
- Handcrafted from olive wood.
- For best results, hand wash and dry thoroughly.
- Can be maintained over time with vegetable oil or with Bérard's culinary wood wax.
- Do not put in the dishwasher
