Description
The paring knife is the second most important knife to have in the kitchen. (The first is a chef's knife!) The small, narrow blade of the WÜSTHOF Classic 4" Paring Knife is easy to handle, making it the perfect knife for cutting, slicing, and peeling small produce like herbs, strawberries, and garlic cloves. With a smooth-edged blade that tapers to a point at the tip, this 4" paring knife is your handy companion for detailed kitchen tasks that require precise, agile control.
Features
Handle
Length: 3.5 inches
Material: Durable, riveted synthetic handle
Production
- Method: Forged
- Rockwell hardness: 58 HRC
- Country of origin: Germany
Blade
- Length: 4 in / 10.16 cm
- Width: 0.8 in / 2.03 cm
Good for
Small fruits, small vegetables
Cutlery
- Type: Utility knife
- Series: Classic
Care instructions
- Hand wash and towel dry immediately.
- Avoid using abrasive sponges or soaking your knife in the sink.
- Store your knife safely with a storage solution.
- Avoid cutting on hard surfaces such as metal, glass or hard woods like bamboo.
- Regular sharpening is essential to keep your knife performing at its best.
- Sharpen as needed using a whetstone, sharpening steel, or handheld knife sharpener.
When you use a WÜSTHOF knife, you can be sure that you are holding one of the finest kitchen utensils in the world in your hands.
Wüsthof has been developing and manufacturing its products in Solingen, Germany, the “City of Blades,” since 1814 – a loyalty that translates into the quality and reliability of their family business, knife by knife.
High-quality WÜSTHOF steel : Their special stainless steel is durable, corrosion-resistant, easy to sharpen and reduces blade wear. Ideal for chef's knives.
Impressive sharpness : For over 200 years, they have been refining the perfect edge and developing special techniques that allow their blades to stay sharper longer. Ideal for precise movements .
Unparalleled performance : their perfectly balanced and ergonomic handles ensure that each knife fits perfectly in the hand. Ideal for you.
WÜSTHOF stands for knives. For the moment when your knife glides effortlessly over your fresh ingredients.
You may also like
Recently viewed
