Description
Glassy plain Glaze with Balsamic Vinegar of Modena: the typical balsamic taste meets the viscosity of a glaze to create a penetrating and luxurious taste and a harmonious acidity.
Vegetarian, gluten-free, no-GMO.
COMBINATIONS
Chicken, fish, salads, bruschetta, steaks, vegetables, fruit.
ACETAIA BELLEI
Modena, Italy