Description
Pan with a low skirt, ideal for cooking traditional, crispy and fluffy crepes.
Mineral B undeformable utensil in heavy quality iron coated with beeswax : protective finish against oxidation; facilitates seasoning.
Enhanced non-stick qualities when used for the first time.
Perfect caramelization of the pastry for authentic crepes.
Natural non-stick properties : gradual seasoning.
Riveted handle curved in French-style : easy handling; ergonomic. Tip: preheat using a little fat.
Care: Season when first used. Deglaze, rinse with warm water, dry and lightly oil. Store in a dry place.
Do not use detergents or put in the dishwasher.
All cook tops including induction.
Characteristics
- Heat source - All stoves and flash over
- Material - Mild steel
- Materials - Steel
- Induction - Yes
- Fixed or removable handle - Fixed
Maintenance & compatibility
- Flash oven 200 ° C
- Gas
- Electric cooking
- Oven
- Induction
- Hand washing
- Vitro ceramic
