Description
The proud pink representative of our basic citrus range, this deluxe bar mix will enable you to prepare classic and creative cocktails in no time. Thanks to our friends at Loop Mission, our grapefruit syrup is made from 100% foodwaste-rescued natural juices. It contains a bit of fresh lime for tartness, which makes it perfect for pairing with rosé, vodka or tequila. Looking for a refreshing non-alcoholic option? Simply add a dash of sparkling water.
- Makes up to 16 cocktails
- Made with fresh pressed juice
- No artificial flavours
- No preservatives
- Fighting food waste
- Shake well before opening
- Keeps for 6 months in the fridge once open
How to use it?
- White, blond and IPA beers;
- Sangria dews;
- Perfect as a kir or a kir royal;
- In iced teas (black tea), lemonade, sparkling water and with kombucha;
- In the kitchen to make coulis on ice cream, yogurt and fruit salad as well as in vinaigrette for fish tartare, ceviche and salads.
Which cocktails to revisit with this syrup?
- Daiquiri
- Gin & Tonic
- Mojito
- Paloma
- Grapefruit vodka
NUTRITIONAL INFORMATION
- Per serving / cocktail
- 10g of sugar
- 40 calories
- Ingredients: Sugars (sugar, grapefruit juice, concentrated grapefruit juice), water, lemon juice, pink grapefruit extract, citric acid (acidulant).
Made in small batches and bottled by hand in the beautiful city of Quebec, Canada.
TASTE
The bitterness of the peel is quickly replaced by the floral sweetness of fresh grapefruit, with a finish of zesty lime tartness.
