Description
The Santa Maria farm, owned by the Hoyos family, is located in the department of Meta, in Colombia's Orinoco region, and is the cradle of an exceptional cocoa crop. These single-origin beans inspire us to create a robust chocolate with spicy notes that stands out for its round, bewitching flavor.
56 g / 1.97 oz of pleasure
- Best stored at 17-19 degrees Celsius
Biodegradable bag
Addictive chocolate content
Ingredients : Cocoa beans, Cane sugar*, Cocoa butter.
May contain : Nuts. *BIO
