Description
Ready to use. Avoid overheating lest the truffle aroma will fade. Use a condiment for first pasta courses: pasta and rice; meats, eggs and warm crostini.
COLOR: Dark in the colour, truffle slices of various sizes.
INGREDIENTS: Summer truffle ( Tuber aestivum Vitt. ) 50%, sunflower oil, salt, flavor.
TASTE: Delicate and balanced flavor, typical of summer truffle.
PRESERVATION: 30 Months room temperature. Store at room temperature far from direct light and heat sources.
AVERAGE NUTRITIONAL VALUES PER 100 g: Energy Kj 1233 / Kcal 300 / Fat 30,59 g g (of wich satured 3,81 g) / Carbohydrate 0,12 g (of wich sugar 0,12 g) / Protein 3,15 g / Fiber 5,69 g / salt 0,69 g